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This product comes from a fishery which has been certified to the Marine Stewardship Council’s environmental standard for a well-managed and sustainable fishery. Visit www.msc.org for more information. |
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H1
Fresh-Frozen Alaskan
Wild Red King Crab
Legs and Claws - 5lbs
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$119.95
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Legs and Claws
Fresh-Frozen
King crab is found in the northernmost waters of the Pacific Ocean from Alaska to Japan. Our crab legs are fully cooked, fresh frozen, easy to prepare, and sure to please! Recipes SHIPPING INCLUDED |
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Alaska King Salmon Nutrition
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Calories
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231
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Protein
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25.7 g
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Fat
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13.3 g
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Saturated Fat
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3.2 g
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Sodium
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60 mg
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Cholesterol
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85 mg
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Omega-3
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1.7 g
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Source:
Alaska Seafood Marketing Institute
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Serving
salmon steaks is easy. In almost all entrees, 1 steak per person is customary.
And for fillets, about 1/3 to 1/2 pound per person is a good portion size.
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Storing and Thawing
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To
thaw fresh-frozen salmon steaks, place them in refrigerator for a day. Because
they are vacuum-sealed you can also run cold water over sealed fillets or
steaks to speed up the thawing process. Quickly rinse salmon prior to preparing
it. Left-over salmon should be refrigerated and used within a couple of days.
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Our
Alaska King salmon fillets and steaks are fresh-frozen and individually
vacuum-sealed for your convenience. They can be stored in your freezer for
several months. Fillets are boneless, and range from small 1/3 lb portions to 1
lb packages. Full-size fillets are often available during the summer months as
well. The large steaks range from 1/2 pound to over a pound each, and are cut
at 1" thickness.
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Salmon
Recipes
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Browse our large collection of salmon recipes for a sizzling recipe to spice up
the dinner table.
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Have a question about shipping? Here, you'll find
information about our shipping methods, packaging and policies, along with our
shipping schedule.
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